Ropa Vieja Recipe | Epicurious

Ingredients

• 1 1/3 cups drained no-salt-added canned diced tomatoes
• 1 cup thinly sliced yellow onion
• 2 medium celery ribs, thinly sliced
• 2/3 cup stemmed, seeded, and thinly sliced cubanelle peppers
• 1/3 cup thinly sliced pitted green olives
• 2 tablespoons golden raisins
• 4 teaspoons no-salt-added tomato paste
• 1 tablespoon dried oregano
• 2 teaspoons ground cumin
• 1/2 teaspoon salt
• 1 bay leaf
• 2 pounds skirt steak
• 4 teaspoons sherry vinegar