Ham and Swiss Quiche
www.performancefoodservice.com
Check out our recipe for Ham and Swiss Quiche, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Ingredients
- 1/2 cup carrot(s), finely shredded
- 1 cup cheese, cottage, low-fat
- 1 cup cheese shredded, Swiss
- 4 egg(s), (slightly beaten)
- 1/3 cup flour, all-purpose
- 1 cup ham, (finely chopped, about 4oz)
- 1/2 cup Heritage Ovens® Wafers, Salad, (finely crushed)
- 1/8 tsp nutmeg
- 1/4 cup onion(s), green, (sliced)
- 1/4 tsp pepper, freshly ground
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