BBQ Pork Fried Rice from Well Fed: Paleo Recipes for People Who Love to Eat by Melissa Joulwan

Ingredients

• 1 cup steamed broccoli florets, cut into 1/2-inch pieces
• salt and black pepper, to taste
• 6-8 ounces Char Siu, cut into 1/2-inch cubes
• 1/2 medium onion, diced (about 1/2 cup)
• coconut oil, for sautéing
• 2 teaspoons sesame oil (optional)
• 2 teaspoons sesame seeds, for garnish (optional)
• 2 large eggs
• 2-3 scallion(s), dark green tops only, thinly sliced (about 1/4 cup)
• 1 large head fresh cauliflower
• 2 teaspoons plus 2 tablespoons coconut aminos