Takeout Beef Fried Rice Recipe: How to Make It

Ingredients

• 1 tablespoon plus 1 teaspoon canola oil, divided
• 3 large eggs
• 1 can (11 ounces) mandarin oranges
• 2 medium sweet red peppers, chopped
• 1 cup fresh sugar snap peas, trimmed
• 1 small onion, thinly sliced
• 3 garlic cloves, minced
• 1/2 teaspoon crushed red pepper flakes
• 4 cups cold cooked rice
• 2 cups cooked beef, sliced across grain into bite-sized pieces
• 1 cup beef broth
• 1/4 cup reduced-sodium soy sauce
• 1/2 teaspoon salt
• 1/4 teaspoon ground ginger