One Pan Coconut Lime Chicken - Texas De Brazil

Ingredients

• 2 lbs boneless, skinless chicken thighs cut into 2 inch cubes
• 1 can unsweetened coconut milk
• 1 small onion, chopped
• 3 cloves garlic, minced
• 1 tsp coriander
• 1 tsp ground cumin
• 1 tsp cayenne
• 1 tsp turmeric
• 1 tsp salt
• Ground black pepper, to taste
• 1 green bell pepper, chopped
• 1 jalapeno, minced
• 1 can stewed, diced tomatoes
• 2 tbsp fresh lime juice
• Extra virgin olive oil
• Fresh, chopped cilantro for garnish