Cherries in Caramel Brandy Syrup | RNZ Recipes

Cherries in Caramel Brandy Syrup | RNZ Recipes

www.rnz.co.nz

Recipe by Catherine Bell as heard on Nine To Noon, Tuesday 25 November 2008

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Ingredients

  • 500 grams cherries
  • 200 grams caster sugar
  • 150 ml water
  • 2 tablespoons brandy

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