Tasty Quinoa Tabouleh | RNZ Recipes
Recipe by Jan Bilton as heard on Saturday Morning, Saturday 14 August 2004
Keywords
- Radio New Zealand
- RNZ
- Public Radio
- News
- Current Affairs
- Audio
- Podcasts
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Cooking tools:
- Fine-mesh sieve
- Saucepan
- Measuring cup
- Measuring spoon
- Fork
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Colander
Ingredients
- 200 gms quinoa
- 2 C (500 ml) water
- salt
- pepper
- 2 tbsp olive oil
- 2 tbsp lemon juice
- ½ C each of finely chopped parsley, cooked corn kernels, diced cucumber
- 2 cloves garlic, crushed
- 1 sml red onion, diced
- 6 cherry tomatoes, quartered
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