Droppin' Loaves: Cranberry-walnut bread
Cranberry-walnut bread made with whole wheat and rye flours, sea salt, walnuts, and cranberries. A homemade version inspired by a store sample, baked to satisfy your bread cravings.
Ingredients
- 3/4 c. water
- 1 tsp. yeast
- ½ c. whole wheat flour
- ¼ c. rye flour
- 1 tsp. sea salt
- ¼ c. rye flour (total = ½ c.)
- 3/4 c. whole wheat flour (total = 1 ¼ c.)
- ¼ c. chopped walnuts
- 2 tbsp. dried cranberries
- 2 tsp. grapeseed oil
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