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Ingredients
- 2 tbsp flax seed powder or chia seeds + 6 tbsp water
- 2 cups gluten-free oat flour (or make your own)
- 3 large ripe & spotty bananas, mashed
- +1 banana to top if desired
- 1 cup pitted medjool dates, packed
- ½ cup unsweetened non-dairy milk
- 1 ½ – 2 tsp organic vanilla extract
- 1 tsp cinnamon
- 1 tsp apple cider vinegar
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- optional, but recommended: ½ cup crushed nuts
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