Glazed Coconut Pound Cake - Food Gardening Network

Name: Glazed Coconut Pound Cake - Food Gardening Network
Total time: 80 min
Ingredients: Cakes 16 tablespoons (2 sticks) unsalted butter, softened; 1 3/4 cups sugar; 3 large eggs; 2 teaspoons coconut extract; 1 teaspoon grated lime zest; 1/2 teaspoon vanilla bean paste or vanilla extract; 2 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon kosher salt; 3/4 cup buttermilk; 1 cup sweetened shredded coconut; Glaze 1 1/2 cups confectioners’ sugar; 2 tablespoons heavy cream; 1 teaspoon vanilla bean paste or vanilla extract; 1 teaspoon coconut extract

foodgardening.mequoda.com

Glazed and topped with shredded coconut, this pound cake is a treat! With a hint of vanilla and lime zest, this is a refreshing and flavorful take on the pound

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