Chocolate Brownies: The Chunky Classic Recipe by Tasty

Chocolate Brownies: The Chunky Classic Recipe by Tasty

tasty.co

Here's what you need: unsalted butter, brownie mix, granulated sugar, dutch processed cocoa powder, salt, baking powder, all-purpose flour, vegetable oil, vanilla extract, large eggs, water,...

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Cooking tools:

  • Dark metal pan
  • Parchment paper
  • Oven
  • Mixing bowl
  • Whisk
  • Spatula
  • Chef's knife
  • Skewer
  • Cooling rack
  • Kitchen scale
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Scoop
  • Ice cream scoop
  • Pastry brush
  • Aluminum foil

Ingredients

  • unsalted butter, softened, for greasing
  • 18 oz brownie mix, prepared according to package instructions
  • 2 ¼ cups granulated sugar
  • 1 ¼ cups dutch processed cocoa powder
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 ½ cups all-purpose flour
  • 1 cup vegetable oil
  • 1 tablespoon vanilla extract
  • 3 large eggs
  • ¼ cup water
  • 1 ½ cups chocolate chips
  • 8 oz cream cheese
  • ⅓ cup granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • vanilla ice cream, for serving
  • caramel sauce, for drizzling

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