How to Make Homemade Pumpkin Ice Cream - Recipe - MakeBetterFood.com
If you have an ice cream maker that's been hibernating in a back shelf in your kitchen, dust it off and make this delicious, homemade pumpkin ice cream. If you
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.makebetterfood.com.
Ingredients
- 2 large eggs ¾ cup sugar 2 cups heavy cream 1 cup milk (whole or 2%) 1 ¼ cup pumpkin puree 1 teaspoon ground nutmeg 1 teaspoon ground cinnamon
- 2 large eggs
- ¾ cup sugar
- 2 cups heavy cream
- 1 cup milk (whole or 2%)
- 1 ¼ cup pumpkin puree
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
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