Bones bread recipe | Sainsbury`s Magazine

Bones bread recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

Our mouthwatering bread recipe is filled with mozzarella and roasted garlic to ward off any vampires - a spooky addition to your Halloween feast

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Ingredients

  • 1 large garlic bulb
  • 1 tsp olive oil, plus 1 tbsp and extra for greasing
  • 1 x 500g pack crusty white bread mix
  • 100g ready-grated mozzarella
  • flaked sea salt, to sprinkle
  • 150ml soured cream
  • 2 tbsp fresh pesto

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