Recipe for Lemon, Radish and Mint Cabbage Slaw | AdventHealth
Replacing mayonnaise or buttermilk with oil and lemon juice makes for a much lighter, almost pickled mixture, and the taste of fresh mint lifts the entire dish.
Ingredients
- 4 shredded cabbage
- 1 1/2 thinly sliced radishes
- 1 olive oil
- 1/2 diagonally cut green onions
- 3 fresh lemon juice
- 1/2 chopped fresh mint
- 1/2 kosher salt
- 1/4 cayenne pepper
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