Paleo Bread Roll - HealthYummy Food
This is the first paleo roll that I made back in 2012. I do not like the eggy taste in bread and rolls, and I wanted to make a salty, delicious roll which can
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyummyfood.com.
Ingredients
- 40 grams psyllium husk
- 360 ml water
- 2 tbsp olive oil
- 2 tbsp cashew butter or hazelnut butter
- 80 grams macadamia nut flour or hazelnut flour
- 60 grams arrowroot flour
- 1 tsp baking soda
- 2 tbsp chia seed
- 1 tsp dried herb mix (Italian or Provencal, it's optional)
- 1 tsp himalaya salt
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