Chicken Katsu Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Meat tenderizer
- Skillet
- Mixing bowl
- Tongs
- Paper towel
- Baking sheet
- Plastic wrap
- Airtight container
- Zip-top bag
- Measuring cup
- Stove
- Refrigerator
- Freezer
Ingredients
- 4 pieces Chicken breasts (boneless, skinless)
- 1 cup All-purpose flour
- 2 pieces Eggs (beaten)
- 2 cups Panko breadcrumbs
- 1 cup Vegetable oil (for frying)
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