Indian Vegetable Kofta Recipe | Food Network UK

Ingredients

• 600g spinach
• 1/2 kilo of potatoes
• 1/2 tsp garlic
• 2 tsp chopped green chilies
• 3 tsp cornflour
• Oil (for deep frying)
• Salt, to taste
• 1 tbsp garam masala
• 1 tbsp cumin
• 1 tbsp ginger paste
• 1 tbsp garlic paste
• 1 tbsp red chili powder
• 1/2 tbsp coriander powder
• 1 tsp chopped green chilies
• 100ml milk
• 50g ghee
• 1/2 tsp garam masala
• 2 tsp sugar
• Salt and pepper, to taste