Zesty Oven Chicken Tenderloins Full of Southwest Taste - ioanacooks

Zesty Oven Chicken Tenderloins Full of Southwest Taste - ioanacooks

ioanacooks.com

Moist chicken strips baked with a punchy southwest spice combo. It’s fast and loaded with flavor for wraps, salads, or quick dinners. On the table in 20 minutes.

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Ingredients

  • 450–570 grams chicken breast cut into strips or chicken tenderloins
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon smoked paprika
  • 0.5 teaspoon chili powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon chipotle powder
  • 1 tablespoon olive oil
  • 0.5 teaspoon table salt
  • juice of half a lime, optional

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