West Coast Shrimp Stir-fry Recipe - Delicious and Flavorful
This West Coast Shrimp Stir-fry Recipe is a must-try for seafood lovers. Made with fresh shrimp, vegetables, and served with rice, this dish is packed with flavor and easy to make. Try it today!
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Ingredients
- 1 1/2 lb (680 g) of peeled, de-veined raw shrimp
- 2 tbsp of vegetable oil
- 1 large onion, sliced and separated into rings
- 1 1/2 large green peppers, cut into strips
- 1 cup of diagonally sliced celery
- 1 clove of garlic, minced
- 1 1/4 cups of chicken broth, divided
- 1/2 tsp of ground black pepper
- 2 tbsp of cornstarch
- 3 tbsp of soy sauce
- 2 large tomatoes, chopped
- 4 cups of hot cooked rice
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