Almond-Spice Christmas Wreath Cookies

Almond-Spice Christmas Wreath Cookies

www.americastestkitchen.com

Pulling from the concept of how a macaron is made, this recipe uses almond flour and whipped egg whites to give these cookies a light, airy texture.

Keywords

  • Desserts or Baked Goods
  • Cookies
  • Holiday
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

Share this recipe:

Cooking tools:

  • Stand mixer
  • Whisk
  • Mixing bowl
  • Measuring cup
  • Kitchen scale
  • Plastic wrap
  • Oven
  • Baking sheet
  • Parchment paper
  • Dish
  • Rolling pin
  • Cooling rack
  • Cutting board
  • Chef's knife
  • Spatula
  • Fine-mesh sieve
  • Measuring spoon

Ingredients

  • 4 cups (18 ounces/510 grams) almond flour
  • 2 tablespoons grated orange zest (2 oranges)
  • 1 tablespoon ground coffee
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon salt
  • 3 large egg whites
  • 1 1/2 cups (10 1/2 ounces/298 grams) granulated sugar
  • 2 teaspoons almond extract
  • 1 teaspoon vanilla extract
  • 3 tablespoons orange marmalade
  • 2 large egg whites
  • 2 cups (7 ounces/198 grams) sliced almonds
  • 40 maraschino cherries (combination of red and green), quartered
  • Confectioners' sugar

More Like This