Ingredients
- 6 - 8 hojas de menta fresca
- 5 g de cebollino fresco
- 10 g de hojas de cilantro fresco
- 4 dientes de ajo
- 90 g de aceite de oliva
- 100 g de kale
- 6 huevos
- 1 ½ cucharaditas de sal
- 1 pellizco de pimienta molida
- 200 g de cebolla
- 100 g de pimiento rojo
- 400 g de tomate triturado en conserva
- 300 g de agua
- 1 cucharadita de orégano seco
- 300 g de judías rojas cocidas (en conserva)
- 50 g de queso feta
- 30 g de almendras tostadas sin sal
- 100 g de hojas baby de ensalada variada
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