Socca - Pancake specialty from Nice
My version of Traditional Socca You need 250ml chickpea flour 300ml water 5ml salt 3ml ground cumin 3ml ground black pepper 2 tablespoons olive oil Extra olive oil to grease pan Optional:...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodwinegarden.com.
Cooking tools:
- Crepe pan
- Stove
- Mixing bowl
- Spatula
- Cutting board
- Chef's knife
- Measuring cup
Ingredients
- 250ml chickpea flour
- 300ml water
- 5ml salt
- 3ml ground cumin
- 3ml ground black pepper
- 2 tablespoons olive oil
- Extra olive oil to grease pan
- Optional: freshly-ground black pepper plus additional sea salt and olive oil for serving
