Grilled Sirloin Steak with Garlic Mashed Red Potatoes and Asparagus - Low Sodium, Balanced Carb Meal
Enjoy tender grilled sirloin steak paired with garlic mashed red potatoes and roasted asparagus. This healthy, low-carb, and low-sodium meal delivers comfort and flavor in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipeshop.net.
Ingredients
- 2 lb boneless top sirloin steak
- 2 cloves garlic (1 cut in half/ 1 minced (divided) )
- ½ Tbsp olive oil
- ½ tsp salt (divided)
- ½ tsp pepper (divided)
- 1 lemon (cut into wedges)
- 1 lb red potatoes (cut into 1-inch chunks)
- ⅓ cup reduced-fat sour cream
- 3¼ tsp extra virgin olive oil (divided)
- ¾ cup water
- ¾ lb asparagus (trimmed)
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