Creole Blackened Burger Recipe
The combination of bacon, homemade sauce, and this well-seasoned patty is so juicy and full of flavor! Serve with a side of fresh-cut thick fries for the ultima
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Cast iron skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Spatula
- Toaster
- Paper towel
- Plate
Ingredients
- 2 slices Bacon
- 1 80/20 Lean Ground Beef Patty
- 1 slice White Cheddar Cheese
- 1 1/2 cup Mayonnaise
- 3 tablespoons Creole Mustard
- 1 tablespoon Horseradish
- 1 teaspoon Creole Seasoning
- 4 cloves Garlic
- 1/2 Lemon
- 1 Hamburger Bun
More Like This
Blackening Seasoning
beefitswhatsfordinner.com
Creole Burger
pauladeen.com
Blackened Blue Cheese Burger – Learn it Step By Step
atbbq.com
Black and Blue Burger
robertstjohn.com
Creole Burgers on BakeSpace.com
bakespace.com
Creole Burgers with a Bayou Mayo
pauladeen.com
Black Bean Burger Recipe: How to Make It
tasteofhome.com
Bold Honey Barbecue Burger
bordencheese.com