Gourmet delight: Butterfly Prawns with Toum Sauce recipe for culinary enthusiasts | Hindustan Times
Elevate your seafood game this Monday night and try this culinary masterpiece of Butterfly Prawns with Toum Sauce at home | Recipe inside
Keywords
- prawns
- iron
- red blood cells
- vitamin A
- vitamin E
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hindustantimes.com.
Ingredients
- Tail-on Prawn: 200 gms
- Chopped Garlic:1 pinch
- Paprika Powder: 1 tsp
- Lemon Juice: Half a lemon
- Chopped Parsley: 1 tsp
- Flour: 2 tsp
- Egg: 1
- Salt: Half a tsp
- Breadcrumbs: 200 gms
- Refined Oil: To fry
- Peeled Garlic: 15 cloves
- Refined Oil: 100 ml
- Salt: 1 tsp
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