Lentil and Cucumber Salad - mds.CulinaryMedicine.org

Ingredients

• 3 cup Water
• 1 cup Black Lentils (Urad Dal)
• 1 medium Cucumber (peeled, seeded, and cut into 1/4 inch dice)
• 1/2 cup sliced or chips Sweet pickles (cut into small dice)
• 2 Tbsp Olive oil
• 2 Tbsp Liquid from a jar of pickles (from the jar of sweet pickles)
• 1/2 tsp Salt
• 1 to taste Black pepper