Mediterranean Brown Rice Salad - Tiger-Corporation
With brightness to spare, this Mediterranean brown rice salad has the flavors of lunch on a breezy terrace in Mykonos. You're going to love it!
Ingredients
- 2 cups Brown rice (supplied measuring cup)
- 1/4 cup Red onion or shallots, finely chopped
- 1/2 Red bell pepper, cored, seeded and chopped
- 1 cup Baby spinach, chopped
- 1 Tomato, chopped
- 1/2 cup Cucumber, finely chopped
- 1/4 cup Kalamata olives, pitted and chopped
- 1/4 cup Crumbled feta cheese
- 2-4 Springs dill, chopped
- 2 tbsp Vegetable or grapeseed oil
- 2 tbsp Plain rice vinegar
- 1 tbsp Dijon mustard
- 1 tsp Sugar
- Salt and pepper, to tase
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