Stir-fry Chicken Breast with Peppers (อกไก่ผัดพริกหวาน)

Stir-fry Chicken Breast with Peppers (อกไก่ผัดพริกหวาน)

www.pholfoodmafia.com

ส่วนประกอบ - ไก่หมัก - อกไก่450 กรัม - โชยุ1 ช้อนโต๊ะ - เหล้าจีน½ ช้อนโต๊ะ -...

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Ingredients

  • Chicken Breast 450 g
  • Soy Sauce 1 tbsp
  • Shaoxing Rice Wine ½ tbsp
  • Corn Starch 2 tsp
  • Rice Bran Oil 1 tbsp
  • Soy Sauce 2 tsp
  • Sugar ½ tsp
  • Hoisin Sauce 1 tbsp
  • Oyster Sauce 1 tbsp
  • Shaoxing Rice Wine 1 tbsp
  • Rice Bran Oil 3 tbsp
  • Garlic (chopped) 1 tbsp
  • Ginger (sliced) 1 tbsp
  • Green Capsicum 2
  • Japanese Bell Pepper (Piman) 4
  • Green Chillies (diagonal cut) 2
  • Cashew Nut (baked) ¼ cup

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