Polenta and spicy sausage pot - Ricetta
Scopri la ricetta Polenta and spicy sausage pot a base di uno dei prodotti Polenta Valsugana.
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Cooking tools:
- Kitchen scale
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Stove
Ingredients
- 1 package Polenta Valsugana Express Yellow
- 300g sausages
- 350 g of peeled tomatoes
- 120 g of onions
- 60 g of celery
- 2 garlic cloves
- 2 sticks of thyme
- 2 red peppers
- extra virgin olive oil
- salt, pepper
- herbs and red pepper for the garnish
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