Gin & Tonic Granita Recipe - Great British Chefs
This gin and tonic granita recipe from Marcus Wareing is simple to make for a fantastic take on the classic British tipple. The granita is a great summer dessert.
Ingredients
- 100ml of water
- 200g of caster sugar
- 150ml of gin
- 500ml of tonic water, without saccharin
- 2 lemons, juiced
- 1 handful of edible flowers
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