Bagels
These little bread rings are delicious teamed with savoury fillings such as smoked salmon and a soft cheese, or egg and salad. The double cooking method gives bagels their unique softness and...
Ingredients
- 2 3/4 cups white bread flour
- 1 3/4 cups rye flour
- 1 1/2 tsp salt
- 1 envelope dried yeast (about 8 g)
- 1 tsp caraway seeds
- 3 eggs
- 1 tsp treacle
- 2 tsp sunflower oil
- 3/4 cup tepid water
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