Foodnify - Abacha (African Salad)
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Ingredients
- 1 cup palm oil
- 3 handful abacha or as needed
- ugba/Ukpaka (oil bean seeds)
- 1 medium sized smoked fish/stock fish/dried fish
- 1 medium sized kpomo (cow skin)
- 5 pieces of fresh garden eggs
- 2 medium onions, sliced/chopped
- 1 -teaspoon of edible potash (kaunwa)
- 3 tablespoons of ground crayfish
- 1 teaspoon of cayenne pepper
- 2 stock cubes, crushed
- 1 teaspoon ground African nutmeg (Ehuru)
- 1 handful utazi
- 1 handful garden egg leaves or lettuce
- Small Iru or Ogiri (locust beans), optional
- A pinch of salt