Abacha - ProVeg Nigeria
Experience the flavors of Nigeria with Abacha, a traditional salad made from soft cassava flakes, flavorful oil beans, and crunchy vegetables. Perfectly prepared in 45 minutes!
Ingredients
- 200 g Abacha (cassava flakes)
- 1 cup Ugba (oil bean )
- 1 cup Shredded garden egg leaves ( substitute with spinach if unavailable)
- 1/2 cup Shredded carrot
- 2 tbsps Ground pepper (Adjust to taste)
- 1/2 cup Palm oil
- 1 small Onion (finely chopped)
- Salt (Adjust to taste)
- 1-2 cups Water
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