Zucchini Pasta | Just A Pinch Recipes

Zucchini Pasta | Just A Pinch Recipes

www.justapinch.com

Cook linguine according to package directions. In a colander, drain the zucchini, squeezing to remove excess liquid. In a large non-stick skillet, saute zucchini in oil for...

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Ingredients

  • 8 ounce(s) linguine, uncooked
  • 4 teaspoon(s) olive oil
  • 2-3 cup(s) coarsely shredded zucchini
  • 2 clove(s) garlic, minced
  • 1/4 cup(s) fat-free plain yogurt
  • 3/4 cup(s) reduced-fat cheddar cheese
  • 3/4 teaspoon(s) salt
  • 1/4 teaspoon(s) pepper

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