Spicy Hatch® Green Chile Breakfast Frittata - HATCH® Chile Company
A spicy breakfast recipe with HATCH® Green Chiles, tomatoes, onion, garlic, cilantro, and eggs. This makes a great brunch recipe when feeding ten or more people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hatchchileco.com.
Ingredients
- 2 tablespoons butter
- 2 tablespoons olive oil
- 1 small onion, diced
- 2 garlic cloves, minced
- 2 (4 ounce) cans HATCH® Green Chiles
- 2 Roma tomatoes, diced
- 8 ounces pepper jack cheese, shredded
- 10 eggs, beaten
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Tomato and cilantro for garnish
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