Burmese Prawns & Savoury Rice | McCain South Africa

Ingredients

• 2 packs McCain Savoury Rice
• 20 - 25 king prawns (deveined and cleaned)
• Juice of 1 lemon
• 3 cloves garlic crushed
• 1 teaspoon curry powder of choice
• 1 teaspoon salt
• 3 tablespoons butter with a dash of olive oil
• 1 large red onion chopped
• 2 teaspoons cumin seeds whole
• 1 green chilli
• 2 sprigs curry leaves
• 2 teaspoons paprika
• 3 tomatoes chopped
• 250 ml coconut milk
• 1 teaspoon freshly ground black pepper
• Salt according to taste