Peanut Butter Sundaes-in-a-Cup Recipe
Enjoy this peanut butter sundaes-in-a-cup topped with whipped cream and cherry –a delicious frozen dessert ready in 45 minutes.
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Cooking tools:
- Ice cream scoop
- Spoon
- Glass
Ingredients
- 1/4 cup peanut butter
- 1 tablespoon butter or margarine, melted
- 1 tablespoon light corn syrup
- 1 pint (2 cups) vanilla ice cream
- 4 teaspoons chopped dry-roasted salted peanuts
- 1/2 cup hot fudge topping
- 1/4 cup whipped cream, if desired
- 4 maraschino cherries, if desired
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