Recipes – Tagged "lentils"– Catenafarm

Ingredients

• 6 tbsp maple syrup
• 2 tbsp olive oil
• 2 tbsp lemon juice
• 1 tbsp Dijon mustard
• 1 tbsp white wine vinegar
• 1 tsp sea salt
• 4 tbsp olive oil, divided in two
• 600g butternut squash peeled, seeds removed and cut into pieces ½ inch thick
• 600g parsnip, peeled
• For the mashed parsnip 4 cups parsnip, peeled and roughly chopped
• ½ cup cream
• 2 tbsp butter
• ½ - 1 tsp sea salt (depending if your b...
• For the kohlrabi mango slaw 1-2 kohlrabi, ends removed, peeled, and cut into matchsticks (save kohlrabi g...