Beer Can Jerked Chicken, Luxury Coleslaw
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Cooking tools:
- Beer can roaster
- Grill
- Oven
- Roasting pan
- Chef's knife
- Cutting board
- Mixing bowl
- Citrus press
- Tongs
Ingredients
- 1 whole chicken (1.8kg)
- 10 g County Range Jamaican Jerk Seasoning
- 10 ml Country Range Olive-Pomace Oil
- 5 g Maldon salt
- 1 lime
- 1 can beer (of your choice)
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