Easy Bruschetta Dip with Fresh Tomatoes (15 Minutes)

Easy Bruschetta Dip with Fresh Tomatoes (15 Minutes)

myhomemaderecipe.com

Make Easy Bruschetta Dip with juicy tomatoes, basil, garlic, balsamic, and creamy herbed cheese. A fresh no-cook appetizer for parties, holidays, or quick…

View full recipe on myhomemaderecipe.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.

Share this recipe:

Cooking tools:

  • Microplane
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Pie dish
  • Spoon
  • Slotted spoon
  • Pastry brush
  • Baking sheet
  • Oven
  • Refrigerator
  • Airtight container
  • Serving platter

Ingredients

  • 2 packages (5.2-5.3 oz each, about 300 g total) garlic-herb soft cheese, such as Boursin, softened
  • 1 1/2 cups (225 g) chopped cherry, grape, or Roma tomatoes, seeds removed if very juicy
  • 1/4 cup (10 g) fresh basil leaves, chopped, plus more for garnish
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • 1 small garlic clove, finely grated or minced
  • 1/2 teaspoon kosher salt, plus more to taste
  • 1/4 teaspoon black pepper
  • 1-2 tablespoons balsamic glaze, for finishing
  • Crostini, crackers, or sliced vegetables, as needed

More Like This