Pot Roast Fettuccine | Gordon Food Service
1. Lightly spray a nonstick sauté pan with cooking spray. Add 2 oz. each of hand-pulled pot roast and broccoli stir-fry mix. Cook over medium heat until warm.
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Ingredients
- 2 Tbsp. GFS Pan Coating Spray
- 3 lb. GFS Cooked Low Sodium Beef Pot Roast, hand pulled
- 3 lb. Markon Ready-Set-Serve Broccoli Stir-Fry Mix
- 4½ lb. Primo Gusto Cooked Fettuccine, warmed
- to taste Trade East Ground Black Pepper
- 48 oz. Recipe: Alfredo Bolognese, warmed
- 2 Tbsp. Markon Italian Parsley, chopped
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