Deep-Dish Double Crust Apple Pie

Deep-Dish Double Crust Apple Pie

bakingathome.com

Cook Time: 1 Hr 10 Min Yield: 8 Servings Ingredients - CRUST - Deep-Dish Double Crust - FILLING - 8 C.

View full recipe on bakingathome.com

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Cooking tools:

  • Rolling pin
  • Pastry brush
  • Pie dish
  • Peeler
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Fork
  • Spoon
  • Oven
  • Baking sheet
  • Parchment paper
  • Aluminum foil
  • Cooling rack

Ingredients

  • Deep-Dish Double Crust
  • 8 C. sliced, peeled Fuji or Gala apples (about 3 pounds or 8 medium)
  • 1 C. sugar
  • 2 Tbsp. all-purpose flour
  • 1/2 tsp. Spice Islands® Ground Saigon Cinnamon
  • 1/2 tsp. Spice Islands® Ground Ginger
  • 1/8 tsp. Spice Islands® Ground Nutmeg
  • 1 Tbsp. butter
  • 1 large egg white
  • 1 Tbsp. water
  • Sugar

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