Zucchini and Black Bean Latkes

Zucchini and Black Bean Latkes

www.mealgarden.com

These crispy Zucchini Latkes make a great vegetarian main course, appetizer, or side! It is also a great way to use up all that extra zucchini from your garden!

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Ingredients

  • 3 medium Zucchini
  • 1 can (15oz) Black beans, canned
  • 1/4 cup Parmesan cheese, grated
  • 1 medium Egg
  • 1 tbsp Onion powder
  • 1 tbsp Garlic powder
  • 1 tsp Dill, dried
  • 1 tbsp Salt and pepper
  • 1/4 cup Spelt flour
  • 2 tbsp Avocado oil

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