Spicy Lamb Burgers With Tzatziki Recipe | Booths Supermarket

Ingredients

• For the burgers (makes 6)
• 750g Booths lamb mince
• 2 garlic cloves, crushed
• 1 medium onion, finely chopped
• 3cm piece of fresh ginger, peeled and grated
• 1-2 red chilli, deseeded and finely chopped.(depending on how hot you like it)
• 1tsp Booths ground coriander
• 1tsp Booths ground cumin
• 1/2 beaten egg
• 100g fresh breadcrumbs
• 6 individual ciabatta buns
• For the tzatziki
• 1/2 cucumber, grated and squeezed dry
• 1tbsp mint, chopped
• 150ml natural yogurt
• 2tbsp greek yogurt