Pollo alla Cacciatora - Cooking Vacations
Experience the flavors of Italy with our Pollo alla Cacciatora, slow-cooked with tomatoes, onions, and herbs in a copper pan for a hearty, aromatic meal. Perfect for food lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooking-vacations.com.
Ingredients
- 1 Medium Chicken
- Extra Virgin Olive Oil
- 2 cloves of garlic
- 1 stick of Rosemary
- 1 stick of Celery
- 1 Carrot
- 1 Onion
- 1 glass of White Wine
- 200 g of ripe tomatoes
- 2 tbsp of Black Olives
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