Taco Pasta – Cool Runnings Foods CA

Ingredients

• 16 oz of pasta noodles (spaghetti or vermicelli)
• 1 lb ground pork or spicy Mexican chorizo
• 1 can of crushed tomatoes (14 oz)
• 1 small onion chopped
• 2-3 cloves garlic chopped
• 2 jalapeno peppers chopped
• 3 tbsp sour cream
• 2 tbsp chopped cilantro
• 2 tbsp Cool Runnings hot pepper sauce
• 3 tbsp Cool Runnings taco seasoning
• Olive oil
• Cotija cheese for serving