Garlic Studded Roast Beef - Canadian Beef | Canada Beef
In this recipe, slivers of garlic infuse the beef with rich, garlicky flavour. “Roast was nicely browned and extremely tender and flavourful. Nice pink colour t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadabeef.ca.
Ingredients
- 7 lb (3.18 kg) Beef Premium Oven Roast (Prime Rib, Strip Loin or Rib Roast)
- 8 cloves garlic, cut into thin slivers
- 2 tbsp (30 mL) Worcestershire sauce or grainy mustard (optional)
- Salt and pepper
- Simple Pan Gravy (recipe follows)
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