Classic Vinaigrette | The Gourmandise School
Discover the easy, customizable Classic Vinaigrette recipe from The Gourmandise School. Perfect for salads or potato tosses—made weekly and ready to enjoy! #Vinaigrette #SaladDressing
Ingredients
- 1 Tbsp Dijon mustard
- 1 tsp Kosher salt (a little less if using fine sea salt)
- 2 Tbsp Apple cider vinegar
- 2 Tbsp Sherry or white wine vinegar
- 3/4 cup Olive oil
- 2 Tbsp Finely minced shallots (optional)
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