Malaysian Chicken Curry
Savory Malaysian Chicken Curry pairs perfectly with jasmine rice and Roti Jala, or net bread. This Roti Jala recipe utilizes the Whiskware, Batter Mixture to make the traditional net-like pattern.
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Cooking tools:
- Pot
- Stove
- Spoon
Ingredients
- 1 boneless/skinless chicken breast
- 3 tbsp meat curry paste
- 3/4 cup water
- 1 tbsp coconut milk
- 1 diced shallot
- 1 tbsp oil
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