Courgetti with Basil Pesto | Vegan Recipes
Courgetti is one of those quick dinner staples that’s so incredibly easy to make, but never fails to impress. If you don’t fancy diving into a bowl of carbs, it’s a bit of a knight in shining...
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Cooking tools:
- Spiralizer
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 2 x courgettes (zucchini)
- A dash of olive oil
- A spiraliser
- 2 tbsp Tideford Organics Vegan Basil Pesto (or your favorite pesto)
- A handful of pine nuts, for decoration
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